Muesli cookies. [Cookies with Muesli and bananas?]? [No flour, N
I made muesli cookies today. Do you know what muesli is? Muesli is a Swiss cereal for breakfast made by mixing whole oats and other grains, raw or dried fruits, and nuts. It's good to put it in milk, and it's good to sprinkle it on top of yogurt. To be honest, it's delicious even if you just pick it up like a snack. I made muesli-cookie with this delicious muesli, which is good for diet and health. The cookies I'm going to make today are no flour and no butter cookies. I made it with banana instead of flour and butter. The muesli and banana taste is quite good.
1 serving
Within 30 minutes
하이유니별
Ingredients
  • Musely
    1cup
  • Banana
    2ea
  • Honey
    1spoon
  • baking soda
    1/4ts
Cooking Steps
STEP 1/6
Put 2 bananas in a zipper bag and crush them by hand.
STEP 2/6
Cut the edge of the zipper bag with scissors and place the crushed banana in a bowl.
STEP 3/6
Add 1 spoon of honey, 1/4 spoon of baking powder and 1 cup of muesli and mix well.
STEP 4/6
Place parchment paper in oven pan and scoop cookie dough into appropriate sizes.
STEP 5/6
Bake it in a 180 degree oven for 15 minutes, and it's done!
STEP 6/6
I put it on a plate.
It's soft when you take it out of the oven? If you take it out and leave it at room temperature for about 30 minutes, it will harden properly. Then you can put it on a plate and enjoy it with milk or coffee.
It's not crispy. It has a chewy texture. It's a cookie that doesn't contain flour and butter, so you can eat it easily even when you're on a diet. If you make it once, you'll be able to taste a different muesli.
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