Simple side dish How to make shiitake mushroom and zucchini stir
Today, I made side dishes using only the ingredients at home. "Well, you don't usually do that?" Unless it's a special side dish, I think I have almost all the ingredients I need to make simple side dishes at home. I make side dishes at home, and my mom makes side dishes at home. There are ingredients I bought, and there are ingredients my mother bought. The side dish made using only the ingredients at home today is stir-fried zucchini with shiitake mushrooms. I used shiitake mushrooms that my mother bought a lot at once and zucchini that my mother bought to make stir-fried zucchini. My mom said she was going to make it. "When will she make it?" I just made it. There are a lot of shiitake mushrooms, so you can't even tell if I use a few. Then I'll show you how to make stir-fried zucchini with shiitake mushrooms right now.
2 serving
Within 30 minutes
동주키친
Ingredients
  • Shiitake mushroom
    5ea
  • Young squash
    1ea
  • onion
    1/2ea
  • Carrot
    1/3ea
  • crushed garlic
    1T
  • Cooking oil
    3T
  • Oyster sauce
    1T
  • Sesame oil
    1T
  • Sesame
    1T
Video
Cooking Steps
STEP 1/9
Prepare onions and carrots by cutting them at intervals of 0.3cm.
STEP 2/9
Prepare zucchini by cutting them into half-moon shapes at 0.5cm intervals.
STEP 3/9
Prepare shiitake mushrooms by cutting them at 0.5cm intervals.
STEP 4/9
Put 3T of cooking oil in a preheated pan and stir-fry 1T of minced garlic.
STEP 5/9
Stir-fry the zucchini when the gentle scent of garlic comes up.
STEP 6/9
When the zucchini is more than 50% cooked, stir-fry shiitake mushrooms, onions, and carrots.
STEP 7/9
When shiitake mushrooms, onions, and carrots are more than 50%, stir-fry them with 1T of oyster sauce.
STEP 8/9
Stir-fry 1T of sesame oil when all ingredients are cooked properly.
STEP 9/9
When the savory scent of sesame oil comes up, sprinkle 1T of roasted sesame seeds to complete the stir-fried zucchini with shiitake mushrooms.
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