How to make delicious Biji stew! It's not that hard. Making Soyb
How to make delicious Biji stew! It's really easy to follow. Make sure to try it before the winter is over
2 serving
Within 20 minutes
맛있다그리드
Ingredients
  • bean paste soup
    300g
  • Kimchi
    120g
  • Pork and minced meat
    100g
  • onion
    1/4ea
  • leek
    little
  • Red pepper powder
    1TS
  • Korean style soy sauce
    1TS
  • crushed garlic
    1TS
Video
Cooking Steps
STEP 1/9
Prepare 120g of ripe kimchi and cut it into small pieces with scissors.
STEP 2/9
Chop 1/4 onions and a little green onion.
STEP 3/9
Put cooking oil in a heated pot over medium heat
Add 100g of minced pork and stir-fry.
STEP 4/9
When the meat is cooked, add kimchi and 1 tablespoon of red pepper powder
Stir-fry for 3-40 seconds.
STEP 5/9
Add 1 tablespoon of soy sauce and stir-fry it again.
STEP 6/9
Pour 250ml of water and onion,
Add 1 tablespoon of minced garlic and simmer.
STEP 7/9
When the soup boils, add 300g of soy sauce and bring to a boil.
STEP 8/9
Season and add anchovy sauce or salted shrimp.
STEP 9/9
Lastly, put the green onion on top and it's done!
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