STEP 1/18
Place the frosting topping in a microwave oven
STEP 2/18
If you open the lid for 2 to 3 minutes, the skin will swell
STEP 3/18
Peel all of them
STEP 4/18
Add a little water to the pan and boil it more
STEP 5/18
Drain and stir-fry to drain
STEP 6/18
Put all the powder in the bowl
There's no one who drinks mixed coffee at my house, so I'll dispose of it like this
STEP 7/18
I added a handful of sesame seeds
Now that I'm done, I think I can skip this one
I think it's the cause of the crumbs
STEP 8/18
Peel an egg and put it in
STEP 9/18
Melt the butter in medium heat
Mix egg mixture well while butter is melting
STEP 10/18
When butter melts, knead together
STEP 11/18
When the dough is mixed to a certain extent, add Seo-tae
STEP 12/18
Put on plastic gloves and mix well
STEP 13/18
If you make it into a lump, increase it to the right size for your air fryer
STEP 14/18
I put melted coffee water on the egg
STEP 15/18
Bake it at 160 degrees for 10 minutes
STEP 16/18
Remove and cool completely
STEP 17/18
Cut the cold biscotti into the desired size
Bake it for 10 minutes at 150 degrees in the air fryer
Turn it upside down and cook it at 140 degrees for 10 more minutes
STEP 18/18
a sweet and crisp almond biscuit with a soft coffee scent
It's really good with milk
I made it sweet because I made it for the groom
I think I like about 40 to 50 sugars. If you don't like sweet things, you can cut down on sugar because it has mixed coffee