STEP 1/10
Put 3 eggs in a bowl and 1 spoonful of cooking wine
STEP 2/10
Add 1/2 teaspoon of salt and mix well.
STEP 3/10
Chop 2 green onions (stem parts).
STEP 4/10
Pour 4 rounds of cooking oil into the pan over high heat
STEP 5/10
Add all the chopped green onions and stir-fry until the scent of green onions comes up.
STEP 6/10
Lower the heat over medium-low heat, push the green onion to one side, pour egg water to make scrambled eggs.
When scrambled eggs are made, stir-fry them well with green onions.
STEP 7/10
Add 1 spoon of oyster sauce and stir-fry while mixing the seasoning evenly.
STEP 8/10
Turn the heat back on high heat and stir-fry about a bowl and a half of rice.
STEP 9/10
Stir-fry the rice grains by breaking them so that they are fried thoroughly.
Lastly, put a lot of pepper and it's done.
STEP 10/10
It's a super simple fried rice that you can make quickly with green onions and eggs.
Enjoy delicious time with green onion egg fried rice that anyone can make deliciously.
Fried rice tastes better when you make it with cold rice or leftover rice than freshly cooked rice.