Cooking Lunar New Year jeon, perilla leaf, crab meat, perilla le
Make two holiday dishes at once, perilla leaf and perilla leaf pancake
2 serving
Within 30 minutes
μš°μˆ˜ν‘Έλ“œ
Ingredients
  • the meat inside a razor clam
    9ea
  • Sesame leaf
    15piece
  • egg
    3ea
  • Salt
    0.5ts
  • Curry
    1TS
  • grape seed oil
    suitably
Video
Cooking Steps
STEP 1/4
Fold the perilla leaf in half and roll it like pulling the crab meat.
STEP 2/4
Add 3 eggs, a little salt (0.5 tsp) and 1 tbsp curry powder.
Curry powder is seasoned, so you can't add too much salt
If there is no curry powder, season with salt.
STEP 3/4
Dip it in egg water and cook it on the bottom first, which is easy to dissolve.
STEP 4/4
Put the sesame leaf jeon in the remaining egg water.
When I did 9 crab meat pancakes and 6 perilla leaf pancakes, 3 eggs were perfect Eat without sauce or go well with ketchup or buldak sauce. Please refer to the video
Cooking review
5.00
score
  • 540*****
    score
    I cut them into 1/4 size pieces and rolled them up into sesame leaves. It was delicious^^ Thank you for the recipe
    2022-06-02 18:07
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