How to eat papaya. How to fix it
Hello, today I'll teach you how to use papa and how to eat it!
1 serving
Within 10 minutes
서내
Ingredients
  • papaya
    1ea
Cooking Steps
STEP 1/7
Papaya is 100g, 25 calories
It's a low-calorie fruit
It's rich in vitamin C and carotenoids
STEP 2/7
It's best for the skin to be yellowish skin
Mango is a fruit similar to papaya Is the taste the same as mango?
STEP 3/7
If you cut the papaya in half, you'll see a lot of seeds
STEP 4/7
Then scratch all the seeds with a spoon! When it's cooked enough, it's soft, so you can cut it easily and dig out the filling easily!
STEP 5/7
Next, peel off the skin little by little with a fruit knife!!
STEP 6/7
Cut it into bite-sized pieces and you're done!!!
STEP 7/7
It tastes like melon and mango...
It was lower in sugar than mango!!!
It wasn't that sweet, so I think I ate it deliciously!!! I think it would be good to eat it with salad or open sandwich!!
Japchae Recommended recipe
  • 1
    Many reviews acknowledged the recipe for japchae~ How to make ja
    4.79(14)
  • 2
    Bean sprout fish cake japchae
    4.84(37)
  • 3
    How to make japchae
    4.89(324)
  • 4
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.88(50)
Bulgogi Recommended recipe
  • 1
    Making bean sprout bulgogi with Jongwon Baek
    4.91(151)
  • 2
    How to season duck bulgogi!
    4.76(21)
  • 3
    I only collected squid, bulgogi, and delicious things!! Squid an
    4.92(24)
  • 4
    You know the famous dish, right! Bulgogi with bean sprouts
    4.93(44)