Making Ham Cheese Soft Tofu Stew. When you want to have spicy fo
In the cold winter, you often think of warm soup, right? I think it's easy, but it's hard to match the taste of soft tofu stew! It seems like yesterday that I worked hard to make it taste like I didn't know much about cooking I saw the recipe that I happened to see and tried to copy it +_+ It's easy for even those who don't know cooking skills! It's ham and cheese soft tofu stew ^^
2 serving
Within 20 minutes
포블리
Ingredients
  • soft tofu
    1pack
  • Ham
    1/2ea
  • onion
    1/2ea
  • leek
    2~3ea
  • Cheddar cheese
    1piece
  • Eggs
    1ea
  • Water
    500ml
  • Cooking oil
    1.5T
  • crushed garlic
    1T
  • Red pepper powder
    2.5T
  • Soy sauce
    3T
  • Sugar
    1T
  • Salt
    0.5T
Cooking Steps
STEP 1/8
Cut the green onions in half
Cut it in half,
I'd like to chop it in half
I'll put the chopped ones in for the tea ceremony, and the sliced ones when I boil them :)
STEP 2/8
Half of the onion is just right size,
Chop the other half just like the green onion
Cut the ham into squares and put it on one side
STEP 3/8
Pour enough oil into a pot or a concave pan
Add chopped onions and green onions and stir-fry them
When the scent of the two ingredients comes up, move on
STEP 4/8
Turn off the heat for a while and add minced garlic, red pepper powder, soy sauce, sugar, and salt to mix well and stir-fry again so that the ingredients blend well
If you eat something bland
Please remove the salt from the sauce
You can also add the missing liver after it boils later :)
STEP 5/8
Put 500ml of water and soft tofu in a container
Please cut it with a spoon
TIP: You have to cut soft tofu from the center to make it round
The entrance is a hole for soft tofu
If you try to get it out there, there's a catastrophe...
STEP 6/8
When it boils up, add the onions, green onions, and ham and bring to a boil
STEP 7/8
When it boils deliciously, they add an egg,
If you prefer soft-boiled eggs
Don't stir it with sesame seeds in it,
If you want it to be fully cooked
Pop the yolk with chopsticks and stir a couple of times
If you stir too much, the egg spreads and the soup becomes dry
STEP 8/8
Lastly, put in the egg and when it starts to boil again
and add a slice of cheddar cheese
Sliced ham cheese soft tofu stew is complete ^^
For those who want a bit of seasoning, remove the salt when you add the seasoning :) On the other hand, if you think it's not enough, you can add more seasoning when you finish with cheese.
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