Bagel sandwich: Making brunch easily (weekend brunch menu)
Bagel sandwich to make simple
1 serving
Within 10 minutes
재미마미
Ingredients
  • Bagel
    1ea
  • egg
    1ea
  • Ham
    4piece
  • Tomato
  • Slice cheese
    1~3piece
  • Cream cheese
  • Mustard
Cooking Steps
STEP 1/5
Cut bagels in half and bake in a toaster. (The bagel I used is baked with custard cheese on top. It tastes salty in itself.)
STEP 2/5
Make scrambled eggs and bake ham. You can add bacon instead of ham.
STEP 3/5
Spread cream cheese on one side of the baked bagel and mustard on the other.
STEP 4/5
Place sliced cheese and ham, respectively, and top with tomatoes and scrambled eggs. At this time, if you have lettuce or salad leaf vegetables, please.
STEP 5/5
Combine bagels and cut in half.
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