Making Jongwon Baek bean sprout hangover soup with strong soup
I brought a recipe for Jongwon Baek bean sprout hangover soup, which is good for hangover and good for breakfast because the deep and deep soup is so cool. I'm going to add dried pollack to it so that it can make a deeper and deeper soup. It's more delicious because the milky soup is rich. I'll make Jongwon Baek bean sprout hangover soup that suits everyone's taste.
2 serving
Within 60 minutes
요리하나
Ingredients
  • anchovy broth
    800ml
  • dried pollack salad
    suitably
  • Bean sprouts
    1handful
  • Cheongyang red pepper
    1ea
  • leek
    little
  • perilla oil
    3T
  • crushed garlic
    0.5T
  • Soy sauce
    1.5T
  • Soju
    1T
  • Salt
    little
Cooking Steps
STEP 1/9
To make Jongwon Baek bean sprout hangover soup, we first make anchovy broth. I made the broth using the anchovy broth pack sold in the market. I made it with about 800ml of water.
STEP 2/9
Wet the dried pollack and squeeze the water out. And cut it into bite-size pieces.
STEP 3/9
And chop Cheongyang red pepper and green onion.
I prepared one Cheongyang chili pepper. I used the green onions stored in the freezer. And prepare bean sprouts by washing them cleanly.
STEP 4/9
When the anchovy broth boils, take out the anchovy broth pack.
Add dried pollack and add 3 spoons of perilla oil and boil it again.
STEP 5/9
If you boil it for a long time, the soup starts to come out!
STEP 6/9
If the broth comes out milky, add more water since the water would have been reduced by that much. And boil it again.
STEP 7/9
When it boils up again, add 0.5 spoon of minced garlic, 1.5 spoon of soy sauce, 1 spoon of soju and bean sprouts and bring to a boil. I didn't have cooking wine, so I replaced it with soju.
STEP 8/9
When it boils, add green onions and cheongyang peppers.
And after you taste it, adjust the seasoning with salt.
I put a pinch of it and it suits my taste!
STEP 9/9
It's done! The Jongwon Baek bean sprout hangover soup is added with dried pollack, and the broth is even deeper, so it's really delicious.
I heard that dried pollack and bean sprouts are also good for hangover.
You can add eggs to your preference at the end.
I had a great meal with Jongwon Baek bean sprout hangover soup!
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