Making rice cake waffles with frozen rice cake
It's baked in a waffle pan. It's crispy on the outside and chewy on the inside It's rice cake waffle. ^^ Make sure to grill it It's so delicious.^^
1 serving
Within 30 minutes
썬쿡♡
Ingredients
  • Cooking oil
    little
Cooking Steps
STEP 1/5
Put the rice cake out of the freezer in a bag and microwave it.
STEP 2/5
Heat the waffle pan back and forth, add a little cooking oil, and oil it back and forth with a brush.
STEP 3/5
Place the rice cakes neatly and cover the waffle pan and press down.
STEP 4/5
Grill it back and forth until golden brown.
STEP 5/5
It's done! ^^ If you have sugar powder, you can spray it a little bit
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