STEP 1/9
How to prepare sweet pumpkin
Wash the sweet pumpkin clean.
If you're going to eat the skin after steaming it
Wash it more thoroughly,
You can peel it with potato filler.
It's hard to peel sweet pumpkin
It's really hard.
So I steam it with the skin
I only eat fat with a spoon.
STEP 2/9
cutting sweet pumpkin
Use a knife to cut the pumpkin.
Instead of cutting it above the tip
It's better to cut the side of the tip.
Sweet pumpkin is harder than you think.
It requires a lot of strength
I tried to force myself, but the knife slipped
You might get hurt.
If you think it's going to be hard
Don't just cut it
Heat it in the microwave for 1-2 minutes
I recommend cutting it when it's soft.
STEP 3/9
digging up seeds and stuffing
Cut the pumpkin seeds with a knife and the inside
Please scoop it out with a spoon.
Using a spoon
It's more comfortable for me.
STEP 4/9
Cut the pumpkin into bite-size pieces
You can cut it as much as you want.
If you cut it into bite-sized pieces
It's easy to eat one by one.
STEP 5/9
And put it in the steamer, please.
STEP 6/9
boiling water
Before I prepare sweet pumpkin
It's better to boil water in advance.
When the water boils
Place the steamer with the prepared sweet pumpkin on top.
STEP 7/9
steaming
And steam it for 10 minutes.
It's time to steam sweet pumpkin
Place in boiling water for 10 minutes.
STEP 8/9
Cooling it down
Open the lid in 10 minutes
Remove the pumpkin from the steamer and cool it down.
If you leave it as it is
Because of the hot steam
It doesn't become a fluffy pumpkin.
STEP 9/9
If you cook it like this
It's not too limp
It's well cooked
It's so delicious.
If you want something sweeter
After adding a bit of honey
It's so delicious if you eat it.