STEP 1/9
The chicken smells bad. It's my first time feeling it. That's bad. Wash it clean in water
STEP 2/9
I was worried, so I put it in milk for 10 minutes
STEP 3/9
But I was worried, so I blanched it in boiling water and washed it clean and drained it. I was also worried, so I added wine when I boiled it. Depending on the condition of the meat, odor removal is convenient~
STEP 4/9
Pour some cooking oil into the pan and bake chicken wings. Yellowish. I sprayed herb salt on the front and back
STEP 5/9
Mix all the seasoning in the stomach. Even water. I put in a lot of garlic
STEP 6/9
I put all the seasoning in the pan
STEP 7/9
You can boil it down. On medium heat.
Instead, you have to rummage from time to time. If you don't, you'll get on. The part on the floor
STEP 8/9
I boiled it down almost until it was burnt. It doesn't boil down completely because there's cooking oil
STEP 9/9
It turned out delicious. It doesn't smell and it's sweet and salty.
You can sprinkle herb salt while grilling it without seasoning.