Colorful pretty duck meat cabbage wrap
3 serving
Within 30 minutes
저녁노을
Ingredients
  • smoked duck
    200g
  • Paprika
    3ea
  • a real wave
    1handful
  • Cabbage
    9piece
  • Mustard
    little
Cooking Steps
STEP 1/5
Blanch chopped green onions and cabbages in boiling water.
STEP 2/5
Turn the smoked duck slightly in the microwave to remove the fat. Remove seeds from paprika and shred.
STEP 3/5
After peeling two to three cabbage leaves, roll them with silpa, paprika, and smoked duck meat.
STEP 4/5
Cut it into bite-size pieces.
STEP 5/5
Sprinkle sesame seeds to complete.
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