Name: How to make stir-fried kimchi Tuna kimchi stir-fried recipe rice
Total time: 15 min
Yield: 2
Ingredients: Kimchi 1/4ea; canned tuna 1ea; leek 1ea; onion 1/4ea; Cheongyang red pepper 1ea; Red pepper powder 1spoon; crushed garlic 1/2spoon; Soy sauce 1.5spoon; Sugar 1/2spoon; perilla oil 1spoon; ground pepper suitably

10K Recipe

How to make stir-fried kimchi Tuna kimchi stir-fried recipe rice

If you stir-fry ripe kimchi and canned tuna, it goes well with rice and tofu It's the best side dish that you can easily make with simple ingredients

2 serving

Within 15 minutes

맘마랜드

Ingredients

Kimchi

1/4ea
canned tuna

1ea
leek

1ea
onion

1/4ea
Cheongyang red pepper

1ea
Red pepper powder

1spoon
crushed garlic

1/2spoon
Soy sauce

1.5spoon
Sugar

1/2spoon
perilla oil

1spoon
ground pepper

suitably

Video

Cooking Steps: STEP 1/20

Please prepare the ingredients.
1/4 head of ripe cabbage kimchi
1 green onion, 1/3 onion, 1 cheongyang pepper
Please prepare a small can of canned lean tuna.

STEP 2/20

Cut 1/4 of the ripe cabbage kimchi into bite-size pieces.

STEP 3/20

I'm going to make 1 green onion oil, so cut it up.

STEP 4/20

Chop about a quarter of the onion.

STEP 5/20

Chop 1 cheongyang pepper.

STEP 6/20

Remove oil from canned tuna after opening.

STEP 7/20

Place 2 tablespoons of oil in a pan and add chopped green onions.

STEP 8/20

Stir-fry green onion over medium heat to make the oil smell green onion.

STEP 9/20

Serve with green onion oil and stir-fry sliced kimchi.

STEP 10/20

Please put a spoonful of red pepper powder around it.

STEP 11/20

Stir-fry about half a spoonful of sugar.

STEP 12/20

Add all the canned tuna.

STEP 13/20

Add half a spoonful of minced garlic.

STEP 14/20

Add a spoonful and a half of soy sauce, please.

STEP 15/20

Add chopped onions.

STEP 16/20

Add the chopped Cheongyang chili pepper.

STEP 17/20

I'd like some pepper, please.

STEP 18/20

Please put a spoonful of perilla oil around it.

STEP 19/20

I put the deliciously stir-fried tuna kimchi in a bowl.

STEP 20/20

I put rice in the half-boiled egg and fried kimchi to enjoy it

- For green onion oil, stir-fry the green onion on medium heat and the green onion scent comes up. (No high heat) - You can taste the best fried kimchi with a spoon of perilla oil - Make stir-fried kimchi rice with red pepper powder

Cooking review

5.00

score

486*****

score

I enjoyed cooking Thank you

2022-09-04 12:36
924*****

score

Thanks to you, I had a delicious meal Thank you

2022-06-13 19:48
629*****

score

It's been a while since I had stir-fried kimchi, so I made it by referring to it!! It's delicious^^

2022-03-05 10:14
825*****

score

I added tuna and ate it. It was different and deliciousPlease continue to take good care of your health during the change of seasons and receive New Year's blessings

2022-01-21 18:56

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