Making Red Bean Porridge. Easy and convenient with red bean powd
I made it easy and convenient with red bean powder because it was cumbersome to boil and mash red beans.
2 serving
Within 10 minutes
사계절밥상
Ingredients
  • glutinous rice flour
    1T
  • glutinous rice flour
    100g
  • Water
    1.5L
Video
Cooking Steps
STEP 1/5
Add a pinch of salt to the sticky rice powder
Add a little bit of hot water to make the dough.
*At first, you stir with a spoon and when it clumps up little by little
Please knead it with your hands.
STEP 2/5
When they come together, they separate them little by little and make a new core.
STEP 3/5
1.5L of water without turning on the light
Add 3T of red bean powder and 1T of glutinous rice powder and mix well so that it does not clump together.
STEP 4/5
Cook the fish roe in boiling water.
*If it floats, it's cooked, so please take it out.
STEP 5/5
Turn on the heat and when the red bean water is about to boil, add the new lead and boil for 2 to 3 minutes.
*The red bean water will boil down by adding the lead of a bird. Add water little by little, stirring constantly so that it does not melt and season with salt or sugar.
It's not difficult or cumbersome to boil with red bean powder. You can easily make Dongji Red Bean Porridge by mixing red bean powder and glutinous rice powder and adding boiled bird's heart.
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