Making dried sweet persimmons with a tasteless sweet persimmon m
It's hard to throw away sweet persimmons because they're so bad after you buy them I was thinking about what to do and I made dried laver At first, I tried to make it into an air fryer, but after failing, I succeeded in using a microwave^^ 10 minutes is enough to make!
2 serving
Within 15 minutes
마미핑거
Ingredients
  • Sweet persimmons
    4ea
Cooking Steps
STEP 1/8
After washing sweet persimmons
Cut it in half and cut off the tip
STEP 2/8
Cut the sweet persimmon into 4 pieces
Remove the wick in the middle
STEP 3/8
Cut each persimmon into 12 pieces
It's the perfect thickness for making dried persimmon
STEP 4/8
Put it on a plate and put it in a microwave oven
Spin it for a minute
STEP 5/8
I turned it on for a minute
I think it's going to explode while I microwave it, but it shrinks again when I take it out
STEP 6/8
After 2 minutes, sweet persimmons produce honey-like essence
STEP 7/8
I'm going to heat it for a minute and cool it down
I did it 5 times in total
STEP 8/8
Repeat until you get the texture you want
When the dried sweet persimmon cools enough, put it in a zipper bag and store it in the freezer It's good to defrost it
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