Name: Tuna Mayo Rice Ball How to make a delicious tuna rice ball
Total time: 20 min
Yield: 2
Ingredients: instant rice 2bowl; Pickled radish 5ea; canned tuna 100g; Mayonnaise 2T; seaweed flakes little; Salt little; Sesame oil little; Sesame little; ground pepper suitably

10K Recipe

Tuna Mayo Rice Ball How to make a delicious tuna rice ball

Today's menu is simple to make but delicious It's tuna mayo rice ball I prepared a rice ball for breakfast, and it's very filling if I eat two or three I think savory tuna mayo rice balls are always delicious

2 serving

Within 20 minutes

뚜디

Ingredients

instant rice

2bowl
Pickled radish

5ea
canned tuna

100g
Mayonnaise

2T
seaweed flakes

little
Salt

little
Sesame oil

little
Sesame

little
ground pepper

suitably

Cooking Steps: STEP 1/13

Sieve tuna to remove fat
* If you don't like tuna oil, put tuna in a sieve and pour a cup of hot water to remove the oil

STEP 2/13

Put it in a bowl and sprinkle 2 tablespoons of mayonnaise and pepper

STEP 3/13

Mix it well

STEP 4/13

Drain the pickled radish and cut it into small pieces

STEP 5/13

Put 2 bowls of rice in a bowl and cool it down

STEP 6/13

Add pickled radish and seaweed flakes

STEP 7/13

Then add salt, sesame oil, and sesame seeds
* I added seaweed flakes and just a little bit of salt

STEP 8/13

Mix it well with your hands wearing plastic gloves

STEP 9/13

It's good just eating rice like this

STEP 10/13

After rolling the rice in a circle

STEP 11/13

with a groove in it

STEP 12/13

Add tuna
* If the rice balls are too small, it's hard to put tuna mayo inside
You have to make it big enough

STEP 13/13

Roll it round and shape the rice ball to complete the delicious tuna mayo rice ball

Cooking review

5.00

score

144*****

score

Tuna mayo rice balls with kids I made it deliciously and ate it.

2022-01-17 01:15

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