How to make sweet and sour whelk noodles, which is a good side d
Hello! Today, I'm going to teach you an appetizing recipe for whelk noodles!! It's simpler than you think, so you can make it quickly!!
2 serving
Within 20 minutes
서내
Ingredients
  • canned whelk
    1can
  • onion
    1/4ea
  • Carrot
    1/4ea
  • Cheongyang red pepper
    2ea
  • Lettuce
    2piece
  • red pepper paste
    1spoon
  • Red pepper powder
    1spoon
  • Vinegar
    1.5spoon
  • crushed garlic
    1spoon
  • Sugar
    1.5spoon
  • Sesame oil
    1spoon
  • Sesame
    1spoon
Cooking Steps
STEP 1/9
First, please prepare onions, lettuce, pepper, and carrots!!
STEP 2/9
Cut it into small pieces!!
STEP 3/9
Please drain the whelk water and prepare it!!
STEP 4/9
Add all the seasoning ingredients at once and mix them!!!
You have to mix it well
STEP 5/9
Mix with the vegetables you prepared earlier!!
Add the whelks at once and mix them well!
STEP 6/9
I prepared small noodles in 500 won coins!
STEP 7/9
Put a spoonful of salt in boiling water
When the bubbles start to boil, pour some water
If you come up one more time, you can stir-fry the noodles. Strain and rinse with cold water!
STEP 8/9
Put noodles in a bowl to eat!
STEP 9/9
and put the seasoned whelks next to it
If you mix it together, it's over!!
A bowl of sweet and sour food!!!
It's really good when you eat it when you don't have an appetite
It's delicious if you add cucumbers or boiled eggs if you like!
Cooking review
5.00
score
  • kan*******
    score
    It's so good
    2022-11-06 18:57
  • 856*****
    score
    I really enjoyed the sweet and sour flavor I ate noodles with soy sauce, sugar, and sesame oil more deliciously^^
    2022-06-21 18:47
  • 942*****
    score
    I wanted to eat sea snail noodles, so I copied it I like sweet things, so I added extra canned sauce It was so delicious
    2022-01-12 21:30
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