Ingredients

• Milk
  400ml
• Sugar
  4T
• potato starch
  6T
• Frying flour
  suitably
• Honey
  little
• Lemon
  1ea

Video

Cooking Steps

STEP 1/11

400ml of milk in a pot,

STEP 2/11

Add 4T of sugar and stir until melted,

STEP 3/11

Sift 6T of starch,

STEP 4/11

Mix evenly with whisk for 10 minutes until thickened,

STEP 5/11

Put it in a container and store it in the refrigerator for 3 hours,

STEP 6/11

Cut it into bite-size pieces and coat it with frying powder evenly,

STEP 7/11

After dipping it into the batter for the second time,

STEP 8/11

If you roll it evenly and fry it, "Fried milk" is done!

STEP 9/11

Put it on a fry tray for a while to drain the oil,

STEP 10/11

I wrapped it around with honey and put rosemary on it.

STEP 11/11

Enjoy your meal today, too^^

It tastes even better if you squeeze lemon together.

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