Making super fast sweet potato egg salad
I'll show you how to make a sweet potato salad that you can eat quickly and deliciously!
2 serving
Within 30 minutes
서내
Ingredients
  • sweet potato
    3ea
  • Eggs
    2ea
  • Milk
    4TS
  • condensed milk
    1TS
  • Cream cheese
    1ts
  • coconut oil
    1ts
  • canned corn
    1TS
Cooking Steps
STEP 1/9
Please boil the sweet potatoes and eggs before proceeding!! Eggs are for 7 to 8 minutes
Put sweet potatoes in boiling water for 20 to 25 minutes
Boil it!
STEP 2/9
Remove boiled sweet potatoes and eggshells
STEP 3/9
Add 4 tablespoons of milk and mix together!
STEP 4/9
Add 1 tablespoon of condensed milk and mix!!
STEP 5/9
Add 1 small spoon of cream cheese and mix well.
STEP 6/9
You can skip coconut oil.
But the taste becomes much more luxurious when you put it in.
Add 1 small spoon and mix!
STEP 7/9
Keep mixing it evenly!!
STEP 8/9
Add 1 tablespoon corn and mix it, and it's done!!
If you add corn, the texture becomes richer!
STEP 9/9
If you put as much as you want, you're done!!!
I had breakfast and dinner and it was over. I think I make it often because of the amount to eat neatly and the savory and sweet taste!! Simple way and not long time!! You should try it, too
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