With steamed bean sprouts, delicious side dishes are ready!
It's a recipe to make delicious steamed bean sprouts.
3 serving
Within 10 minutes
행복한미야미니맘
Ingredients
Bean sprouts
500g
Carrot
little
Red pepper powder
5T
Garlic
1T
thick soy sauce
5T
give it a second time
1/3T
Sugar
1/3T
Cooking oil
2T
perilla oil
3T
Cooking Steps
STEP 1/14
Bean sprouts for steaming
STEP 2/14
Wash it clean
STEP 3/14
Put it in a pot.
STEP 4/14
Carrots
STEP 5/14
Cut it into small pieces
STEP 6/14
Put it on top of bean sprouts.
STEP 7/14
50-100ml water. 5T red pepper powder. 1T garlic.5T of thick soy sauce. 1/3T of soda. 1/3T
STEP 8/14
Add 2T of cooking oil
STEP 9/14
with a lid on
STEP 10/14
Heat over medium heat for 3 minutes.
STEP 11/14
Open the lid
STEP 12/14
Add 3T of perilla oil
STEP 13/14
Turn it down to medium heat
Mix it.
STEP 14/14
Make up for the lack of liver.
You can make steamed water without adding water to the bean sprout pot.
Cooking review
5.00
score
301*****
score
It's easy and delicious!!! It's seasoned with tuna! I think I'll make it often^^
2024-11-10 12:01
897*****
score
I'm making it so deliciously. It's already my second time making it!
2024-10-25 07:44
677*****
score
It is completed neatly, sharply, and deliciously with simple ingredients. I reduced the soy sauce and added tuna liquid and two coins, so it tastes stronger.
2024-09-22 18:11
314*****
score
It's well made I didn't have carrots, so I added green onions. It's okay LOL This is the recipe for steamed bean sprouts! I'm getting to know one more rice thief~ Thank you!