From boiling potatoes to making potato salad
Potatoes are good to boil and eat as snacks. Potato dishes have a variety of recipes and are highly utilized, so we always have potato ingredients in the refrigerator When potatoes sprout or become sour, it's good to make potato salad. When potatoes are not in good condition, it's good to make salad and eat it on bread rather than soup or stir-fried potatoes, or enjoy it as a side dish
1 serving
Within 30 minutes
구름달빛
Ingredients
  • Potato
  • Ham
  • onion
  • Mayonnaise
  • Eggs
Cooking Steps
STEP 1/5
When you boil potatoes, you remove the skin and boil them. When you boil potatoes, you just have to wash and boil them. If you want to do potato salad, you can remove the skin and boil them. Add enough water to cover the potatoes and when it starts to boil, reduce the heat to medium and boil for about 20 minutes.
STEP 2/5
When you boil potatoes, if you boil them without water, they become plump and delicious. Potatoes that start to grow old or sprout need to be boiled a little more It's good to add sugar when there's only one spoon left
STEP 3/5
Mash the potatoes in a strainer This potato salad is soft and easy to eat Potato salad is soft and delicious when you filter potatoes on a strainer tray.
STEP 4/5
Chop the onions and chop the ham Chop the white of the boiled egg and mash the yolk If you mince the egg white, it's more savory and delicious It's softer and better if you put the yolk on the strainer tray
STEP 5/5
I put in about 4 tablespoons of mayonnaise. If you mix it evenly, it's done. You can add sugar or salt to your taste, but since mayonnaise is high in calories, I didn't add any other seasoning The ham was salty, so I didn't add salt
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