How to make kimchi fried rice with cheese. A bowl full of cheese
Today is kimchi fried rice with cheese that you can eat for a simple meal. Kimchi fried rice can be replaced with ingredients in the refrigerator, without any special seasoning It's a great dish because you can eat a meal with just stir-fry it's a great dish
1 serving
Within 30 minutes
뚜디
Ingredients
  • Kimchi
    1.5cup
  • instant rice
    1bowl
  • Sliced ham
    1piece
  • leek
    1ea
  • mozzarella cheese
    1cup
  • parsley powder
    little
  • thick soy sauce
    0.5T
  • Red pepper powder
    1/3T
  • Sugar
    1/3T
  • Cooking oil
    2T
  • Sesame oil
    1T
  • Sesame
    little
Cooking Steps
STEP 1/15
Ingredients are kimchi, mozzarella cheese, slice ham, and green onion
STEP 2/15
Slice ham into small squares and green onions,
STEP 3/15
Put kimchi in a bowl and cut it into small pieces with scissors
STEP 4/15
First, put 2 tablespoons of cooking oil in the pan and add green onions first and stir-fry until the green onion smells
STEP 5/15
Next, add ham
STEP 6/15
Add 1/3 tbsp sugar and stir-fry while stirring
As the sugar melts and presses down, a delicious smell comes up
STEP 7/15
Put 0.5 tablespoon of soy sauce on the edge and stir-fry it until it's pressed down
STEP 8/15
Add chopped kimchi and stir-fry it
STEP 9/15
Add 1/3 tablespoon of red pepper powder
STEP 10/15
Add a bowl of rice
* It's better if you scoop up the rice in advance and blow it out
STEP 11/15
Stir-fry it while making a spatula stand up
STEP 12/15
If you add sesame oil and savory sesame seeds, delicious kimchi fried rice is completed
STEP 13/15
It's good with kimchi fried rice
I added cheese here
Put kimchi fried rice in a bowl and put it inside out. Put mozzarella cheese on the side
STEP 14/15
Place in air fryer and heat at 180 degrees for 10 minutes You just need to heat it until the cheese melts. The degree of baking varies depending on the F specification, so please check the degree of baking while controlling it
STEP 15/15
When I took it out of F, the cheese looked delicious
It melted very well
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