Making fish and chips (Kodari + Nemobuk)_Perfect for beer side d
It was a recipe that reminded me of alcohol because I can't drink :D If you're looking for a beer snack, come here
3 serving
Within 30 minutes
생선파는언니
Ingredients
  • ground pepper
    little
  • Frying flour
    1paper cup
  • Water
    1paper cup
Cooking Steps
STEP 1/8
Get rid of water after defrosting the fish fillet
STEP 2/8
Season with pepper
STEP 3/8
Put two handfuls of fish in a bowl after soaking it in water
Season the cubes with pepper
STEP 4/8
Add frying powder and water to make batter
Put the batter evenly on the bridge of the nose
STEP 5/8
Put frying powder evenly on the square drumstick like the same as the bridge of the nose bridge
STEP 6/8
Heat oil over high heat and fry with pollack
STEP 7/8
Fry the square drumstick like the bridge of the nose leg meat
STEP 8/8
If it's cooked well, take it out and cool it down, and you're done with fish and chips!
Heat the oil over high heat and fry it, then turn it over medium low heat and fry it well so that it doesn't burn
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