How to make delicious glutinous rice hotteok without hotteok mix
You can make honey hotteok that you used to buy without mixing~ It's not that hard to make the dough You can make it delicious enough at home! Please watch the video carefully :)
4 serving
Within 120 minutes
쭌맘네
Ingredients
  • Gravity powder
    300g
  • glutinous rice flour
    60g
  • Sugar
    15g
  • Instant Dryist
    4g
  • Baking powder
    1g
  • Salt
    2g
  • Water
    300g
  • Cooking oil
    6g
  • brown sugar
    130g
  • cinnamon powder
    2g
  • Peanut feces
    50g
  • Salt
    1~2little
Video
Cooking Steps
STEP 1/6
Mix the flour, glutinous rice flour, baking powder, yeast, sugar, salt, and salt
STEP 2/6
Add lukewarm water and cooking oil and mix with a spatula
STEP 3/6
When it's a lump, cover it with a wrap and ferment it in a warm place for about an hour
STEP 4/6
Add all the ingredients and mix them to make hotteok-so
STEP 5/6
Remove the gas lightly from the fermented dough, put cooking oil on both hands to remove the dough into a proper size, and put 1 or 2 tablespoons of hotteok sauce on top and pinch it
STEP 6/6
Pour enough cooking oil on the frying pan, heat it over medium heat, put hotteok on it, and when it is golden brown, turn it upside down and press it with a presser. and cook it deliciously while controlling the heat
When fermenting the dough, the time is not set Usually, it takes about an hour from a warm place, but it can take longer when it is cold like these days. Ferment until dough is doubled And it's good if you put in a lot of hotteok-so. (Different taste)
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