Name: Making a simple char siu rice bowl
Total time: 30 min
Yield: 1
Ingredients: Pork belly meat 2ea; onion 1/2ea; leek 4piece; Garlic 4piece; Eggs 1ea; ground pepper little; Oligosaccharide 1/2spoon; instant rice 1bowl; Soy sauce 2spoon; Oyster sauce 1/2spoon; cooking wine 1spoon; Sugar 1spoon; ginger powder little; Water 1/2paper cup

10K Recipe

Making a simple char siu rice bowl

I made char siu rice with grilled pork belly meat^^ How about a simple bowl of rice? ^^

1 serving

Within 30 minutes

선영아요리해♡

Ingredients

Pork belly meat

2ea
onion

1/2ea
leek

4piece
Garlic

4piece
Eggs

1ea
ground pepper

little
Oligosaccharide

1/2spoon
instant rice

1bowl
Soy sauce

2spoon
Oyster sauce

1/2spoon
cooking wine

1spoon
Sugar

1spoon
ginger powder

little
Water

1/2paper cup

Cooking Steps: STEP 1/12

Cut the green onion as big as the column and slice the garlic. Chop the onions into appropriate thicknesses, too.

STEP 2/12

Mix 2 spoons of soy sauce, 1/2 spoon of oyster sauce, 1 spoon of cooking wine, 1 spoon of sugar, a little ginger powder, and a half cup of water paper.

STEP 3/12

Place pork belly on a heated pan and sprinkle with pepper to grill.

STEP 4/12

Bake front and back until golden brown and cut into bite-size pieces.

STEP 5/12

Place kitchen towel on top and drain.

STEP 6/12

Bake only vegetables in a heated pan without oil.

STEP 7/12

Add the grilled pork belly and pour in the sauce.

STEP 8/12

Once it starts to boil, turn the heat down to low heat
Boil it down.

STEP 9/12

Add half a spoon of oligosaccharide and add gloss at the end.

STEP 10/12

Put rice in a bowl.

STEP 11/12

Roll the char siu and place the egg yolk in the middle. You can cut the green onions and sprinkle it ^^

STEP 12/12

It's done.