A simple meal! Making tuna mayo over rice
When you don't want to cook, When you're hungry and you think of delicious food It's tuna mayo rice that you can simply make with ingredients at home :)
2 serving
Within 10 minutes
홈스토랑
Ingredients
  • Tuna
    1can
  • onion
    1ea
  • Eggs
    4piece
  • Kimchi
    1handful
  • Sesame leaf
    suitably
  • instant rice
    2bowl
  • Soy sauce
    4T
  • Sugar
    3T
  • Water
    4T
  • Mayonnaise
    1T
  • ground pepper
    suitably
Cooking Steps
STEP 1/5
After chopping an onion
Add seasoning to pan and stir-fry onion.
STEP 2/5
If the onions are all fried
Remove the onion from the pan
Add 4 eggs to the remaining sauce and make scrambled eggs
STEP 3/5
Cut kimchi into appropriate sizes
Stir-fry it in a pan and prepare fried kimchi
STEP 4/5
Cut the perilla leaves into small pieces
I'll take out the oil on the tuna
1T of mayonnaise, 1T of sugar, and a bit of pepper
Put it in and mix it
STEP 5/5
If the ingredients are ready
Put the rice in the middle of the plate
With scrambled eggs around it'
Put fried kimchi, perilla leaves, and onions on the rice
If you put mayo tuna in the middle
Tuna mayo over rice is complete!!!
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