#Soy sauce marinated crab rice #Soy sauce marinated crab bibimba
I made soy sauce marinated crab and shrimp sauce If you take out a crab... It's hard to eat it It's delicious, but there's a lot of skin. It's hard to chew because it's hard to eat The roof of my mouth keeps getting scratched by the point. So he caught me and broke one of them... and even one of his legs I broke it generously and grabbed it. Put the meat and intestines on the rice and put sesame oil, sesame seeds, and egg yolk It's marinated crab rice and crab jalsang and intestinal bibimbap. The meat, intestines, and soy sauce, shrimp paste!! It's a bowl of rice that the king would envy
1 serving
Within 10 minutes
강철새잎
Ingredients
  • Soy Sauce Marinated Crab
    1ea
  • Shrimp sauce
    1ea
  • an egg yolk
    1ea
  • leek
    1TS
  • Sesame oil
    1ts
  • Sesame
    1ts
  • instant rice
    1.5bowl
Cooking Steps
STEP 1/5
When you open a soy sauce marinated crab, you scratch and put the intestines attached to the back shell, squeeze the flesh of the body, cut each leg one by one with scissors, and take out all the flesh from the inside, and it's the flesh and intestines from the back. Autumn crabs have a lot of flesh, especially on thin legs, so don't just throw them away. Cut them one by one using scissors and squeeze them to get fat. Add a little bit of soy sauce from soy sauce marinated crab. It takes a lot of time to weave, but that's it.
STEP 2/5
Put rice in a bowl. Please put a little more than the amount of rice in a bowl. This is because there is soy sauce cut on the intestines and flesh. When I eat soy sauce marinated crab, I eat more rice. ^^
STEP 3/5
First, peel a shrimp in the middle of the rice and put it on top. Squeeze the head, please. There's savory intestines in the head, too. Put the meat, intestines, and soy sauce of the soy sauce marinated crab on the rice.
STEP 4/5
Put the green onions on top. You can cut Cheongyang red pepper and sprinkle it on top according to your preference.
STEP 5/5
Then place only the egg yolk in the gown. Sprinkle sesame oil and sesame seeds. Crab over rice, which is a rice thief made with the flesh and intestines of a crab of shrimp sauce and soy sauce marinated crab, is complete. It's the best to mix it and eat it wrapped in grilled seaweed.
The recipe for soy sauce marinated crab and shrimp paste is You can refer to @6968503.
Cooking review
5.00
score
  • 833*****
    score
    Egg yolk and blue go well with the soy sauce I enjoyed the food^^
    2022-02-21 18:59
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