Mapa tofu rice bowl. [The nutritious encounter between tofu and
Tofu dishes are healthy and easy to cook, so they are often served on the table. Today, I made Mapa Tofu by stir-frying tofu and pork. If you eat it in the style of rice topped with freshly cooked rice, you can complete a delicious bowl of food without any other side dishes.
1 serving
Within 30 minutes
하이유니별
Ingredients
  • Tofu
    1piece
  • Pork and minced meat
    1paper cup
  • onion
    1/2ea
  • Bok choy
    2ea
  • Shiitake mushroom
    5ea
  • crushed garlic
    1spoon
  • the head of a team
    2spoon
  • Oyster sauce
    2spoon
  • cooking wine
    2spoon
  • Sesame oil
    1spoon
Cooking Steps
STEP 1/6
Cut the cleanly washed tofu into cubes. Parboil it in boiling water.
STEP 2/6
Slice shiitake mushrooms and onions. Please cut bok choy into bite-size pieces.
STEP 3/6
I should make the sauce, right?
2 spoons of soy sauce, 2 spoons of oyster sauce, 2 spoons of cooking wine, 1 spoon of sesame oil
Mix it well and prepare it.
STEP 4/6
Place 1 tablespoon of minced garlic and 1 cup of minced pork in an oiled frying pan. Season with salt and pepper and stir-fry evenly.
STEP 5/6
When the pork is cooked, add the pre-cut shiitake mushrooms, onions, and bok choy and add the sauce. Stir-fry evenly, then add the blanched tofu and stir-fry evenly.
STEP 6/6
Mapa tofu is good when you eat it with rice, right? It's good to put mapo tofu on top of rice, but I like mixing it little by little, so I put it separately from rice. It's a sauce based on two heads, so the spicy taste is excellent. When I added oyster sauce, it's not just spicy, but it's savory. It tastes better because it has plenty of vegetables and is juicy. I added enough pork, so I can feel the texture and taste of the meat well. How about Mapa Tofu Rice, a simple and delicious dish for dinner tonight? ^^
If you boil tofu in advance, when you stir-fry it with tofu, there is not much water coming out of the tofu, so the seasoning doesn't fade. If you don't have two heads, add a spoon of red pepper paste and soybean paste, and it tastes similar. There aren't many houses with two heads, so it's a shame, but you can taste the same with the ingredients at home.
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