How to make Monte Cristo sandwich French toast
Today is a Monte Cristo sandwich filled with cheese and jam between three slices of bread and baked in butter in an egg coat. I put mustard sauce in between, and it's very delicious. It's good to make as a light breakfast or snack, and it's very filling even if you eat half of it Let's make a Monte Cristo sandwich where you can taste the crispy outside and sweet and salty taste~~
1 serving
Within 15 minutes
뚜디
Ingredients
  • a plain bread
    3piece
  • Eggs
    1ea
  • Milk
    2TS
  • Cheddar cheese
    2piece
  • Honey mustard
  • Blueberry jam
  • Butter
    little
Cooking Steps
STEP 1/10
First, prepare 3 slices of bread. Cut the edges according to the shape
STEP 2/10
Place 3 slices of bread side by side, spread blueberry jam on the bread at both ends, and add the jam as blueberry. Add strawberry, raspberry, grape, etc. depending on your preference
STEP 3/10
Put mustard on the bread in the middle bread
STEP 4/10
Next, put cheese on the blueberry jam
STEP 5/10
Blueberry jam - Honey mustard (Apply mustard on top too) - Place it in blueberry jam order
STEP 6/10
The ratio of milk to eggs is 1:1. Add 2 tablespoons of milk to an egg and mix well
STEP 7/10
Pour it into a flat bowl and coat the front, back, and sides of the sandwich with egg clothes
STEP 8/10
Melt the butter in a pan and bake bread until golden brown
STEP 9/10
Grill the front, back, and sides so that it's cooked evenly
STEP 10/10
Cut a well-done sandwich into bite-size pieces and you'll get a very delicious Monte Cristo sandwich
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