Starting with how to prepare blue crabs, cooking blue crab soup
I eat blue crabs in spring and fall In spring, we eat a female crab full of eggs and in autumn, we eat a male crab full of flesh. It's really delicious if you boil crab soup with full flesh.
3 serving
Within 60 minutes
쉬더셰프SheTheChef
Ingredients
  • crab
    2ea
  • water sea squirt
    1handful
  • Radish
    0piece
  • Young squash
    1/3ea
  • onion
    1/2ea
  • leek
    10cm
  • Green pepper
    1ea
  • Red pepper
    1/2ea
  • water parsley
    1handful
  • Red pepper powder
    2T
  • crushed garlic
    1T
  • Soybean paste
    1T
  • cooking wine
    1T
  • Korean style soy sauce
    2~3T
  • Salt
    little
  • Anchovy pack again
    1ea
Cooking Steps
STEP 1/21
Rub the blue crab with a brush and wipe it everywhere.
Remove the shell and remove the gills from the stomach.
In particular, there is a bulging sandbag at the point where the shell meets the ship, which must be removed.
Otherwise, the food will taste bitter.
STEP 2/21
Cut the toenails, too.
STEP 3/21
If you cut the crab's body with scissors, the flesh will come out, so make sure to cut it with a knife.
STEP 4/21
I cut radishes in pieces.
STEP 5/21
Cut the zucchini in half so that it's not too thin.
STEP 6/21
Wash sea squirts in water and scoop them out.
STEP 7/21
Shred onions.
STEP 8/21
Cut the green onion diagonally.
STEP 9/21
I'll slice the peppers sideways.
STEP 10/21
Remove the leaves of the water parsley, wash only the stems, and cut them neatly into a certain length.
STEP 11/21
Pour 1 seafood pack and 2L of water into a large pot and make broth.
STEP 12/21
Remove the pack again and boil the radish.
STEP 13/21
I'll put in with red pepper powder.
STEP 14/21
Add a little bit of doenjang, too.
STEP 15/21
Add the trimmed crab and bring to a boil.
Add the shell and bring to a boil.
STEP 16/21
I'll put in sea squirt, too.
STEP 17/21
Add pumpkin and onion and boil.
STEP 18/21
Season with soy sauce.
I put 2 tablespoons of red crab soy sauce in here, but it's delicious.
Instead of red crab soy sauce, you can add 1 tablespoon of chicken stock
Salt is used for the lack of liver.
STEP 19/21
Add green onions and peppers.
STEP 20/21
Add minced garlic before turning off the heat.
STEP 21/21
Serve with water parsley before serving.
If you buy grooming crabs, you can shorten the time.
Cooking review
5.00
score
  • 660*****
    score
    It's delicious
    2022-01-20 18:52
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