Do you have tomatoes and carrots? People who don't like carrots
Today is a simple stir-fry using tomatoes and carrots. Even those who don't like carrots enjoy it.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • Carrot
    1ea
  • cherry tomato
    10ea
  • Garlic
    3piece
  • Cooking oil
    2Ts
  • lemon juice
    1/2Ts
Video
Cooking Steps
STEP 1/6
Cut the peeled carrots into thin slices with fillers.
STEP 2/6
Cut cherry tomatoes in half.
STEP 3/6
Slice garlic.
STEP 4/6
Put cooking oil and garlic in a pan and stir-fry over low heat.
STEP 5/6
When garlic smells, add tomatoes, carrots, and salt and stir-fry over medium-low heat.
STEP 6/6
Add lemon juice at the end when it is stir-fried after moisture comes out of carrots and tomatoes.
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