3 minute meatballs meatball risotto instant but make a nice bowl
I like risotto with a sticky feeling, but it's good to chew because it's minced and eaten together! (G)I-DLE's response was of course the best! If you have a 3-minute cooking product that you don't usually eat at home, try using it like this :D
2 serving
Within 20 minutes
샤인밀
Ingredients
  • Meatball
    1pack
  • onion
    1/2ea
  • Garlic
    3-4piece
  • tomato sauce
    2TS
  • Milk
    1/2cup
  • instant rice
    1bowl
Cooking Steps
STEP 1/7
I don't really buy this product, but I guess I bought it as emergency food one day. I found it in one corner and made it my favorite resort.
STEP 2/7
Chop 1/2 onion.
STEP 3/7
Chop up 3-4 pieces of garlic.
STEP 4/7
Use 2-3 meatballs for decoration and chop the rest into small pieces.
STEP 5/7
Pour a little oil on the pan and stir-fry the onion and garlic first.
STEP 6/7
When the onions and garlic are cooked, stir-fry them together with a small cut meatball and add 2 tablespoons of commercial tomato sauce.
STEP 7/7
Add 1/2 cup of milk, adjust the concentration, and mix it with 1 bowl of rice.
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