How to make a "bisket" that you're not jealous of KFC!! Eye snac
Anyone who ate biscuits at KFC when they were young!!If you eat it like thisJust ^^
4 serving
Within 30 minutes
판교맘’s누구나집밥
Ingredients
  • Soft flour
    270g
  • Baking powder
    6g
  • Milk
    100ml
  • egg
    1ea
  • cranberry
    40g
  • egg
    1ea
  • Sugar
    30g
  • Butter
    80g
  • Salt
    1t
Video
Cooking Steps
STEP 1/16
Thick flour 270 g and
STEP 2/16
30g of sugar,
STEP 3/16
Pour 6g of baking powder into the sieve,
STEP 4/16
Add 1t of salt and mix evenly,
STEP 5/16
80g of melted butter in the microwave,
STEP 6/16
Stir it with a spatula
STEP 7/16
40g of clean berry,
STEP 8/16
One egg white,
STEP 9/16
Add 100ml of milk and knead it with a spatula,
STEP 10/16
Place it on a sheet of paper foil,
STEP 11/16
Mix the egg yolk with 2T of milk
STEP 12/16
Apply it on top,
STEP 13/16
Bake it for 20 minutes in a preheated oven at 180 degrees, and it's done!
STEP 14/16
It's pretty because it's shiny with egg water^^
STEP 15/16
It tastes even better if you eat it with strawberry jam!
STEP 16/16
Enjoy your meal today^^
stir-fried Rice Cake Recommended recipe
  • 1
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(33)
  • 2
    This is the Rose of Korea! Soft and spicy red pepper paste cream
    4.90(31)
  • 3
    Making oil tteokbokki with amazing sauce! *Easy to difficulty* E
    4.84(51)
  • 4
    Royal Stir-fried Rice Cake
    4.97(147)
chicken Recommended recipe
  • 1
    Simple Goobne Garlic Chicken (Air Fryer)
    4.86(22)
  • 2
    How to make Jongwon Baek seasoned chicken sauce. Making seasoned
    5.00(23)
  • 3
    Making wingbong soy sauce chicken
    5.00(12)
  • 4
    Super simple chicken leg chicken (feat. air fryer)
    4.75(8)