Japanese home-style low-calorie glass noodles & stir-fried bell
It's a dish that uses Harusame (low-calorie glass noodles) I added a lot of bell peppers to make it healthy. How about stir-fried glass bell pepper for your husband and child who eat less vegetables?
2 serving
Within 20 minutes
일본아줌마
Ingredients
  • Pork
    200~230g
  • pepper
    4ea
  • Ginger
    1ea
  • Cellophane noodles
    50g
  • Cooking oil
    1T
  • Sesame oil
    1t
  • a beautiful forest
    1T
  • Sugar
    1t
  • Soy sauce
    1~2T
  • Water
    150cc
Cooking Steps
STEP 1/7
Wash bell pepper clean, remove inside and cut vertically.
STEP 2/7
Pour cooking oil on a frying pan and stir-fry ginger and pork.
STEP 3/7
Stir-fry the pork until the redness disappears.
If there's a big piece of pork, cut it with scissors!
STEP 4/7
Add the cut bell pepper and stir-fry it.
STEP 5/7
Add soy sauce, cooking wine, sugar and water and bring to a boil.
STEP 6/7
Add harusame (low-calorie glass noodles), close the lid of the pot and bring to a boil over low heat for 4 to 5 minutes.
STEP 7/7
If you add sesame oil and sesame seeds before you wrap up, that's it!
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