How to cook 0% flour to make it chewy
The reason why I can't stop eating flour is Because the noodles are not chewy without flour. However, Bobori Cook barley noodles are a patented manufacturing technology You can feel chewy noodles without flour. barley noodles that anyone can easily boil. Let's do it together.
2 serving
Within 5 minutes
보리로푸드
Ingredients
Video
Cooking Steps
STEP 1/5
When the water boils, spread the noodles and stir well
STEP 2/5
Turn off the heat and close the lid
STEP 3/5
Please wait 3-4 minutes to match the texture
STEP 4/5
Check the condition of the noodles and rinse them 3-4 times in cold water
STEP 5/5
Finished boiling chewy and savory barley noodles.
Make sure to turn off the heat and close the lid when boiling!
Cooking review
5.00
score
  • 756*****
    score
    I was thinking about what to make with raw perilla oil, and I found "Bobori Cookies Barley Ramen" makguksu, bought it quickly, and ate it for dinner today. It's so nice^Okay. *** It's perfect because there's no flour added as a late night snack. When my daughter asks me to cook ramen in the late evening, I chose this barley noodle noodle^^ My middle school daughter agreed that it was good(Laughing) But like other noodles, I used my thumb and index finger to make two servings.. We weren't even good enough for one person. (Actually, there was a separate main dish).. Lol. That's how good it was ^--------------^) If you watch it, let's meet often now I'll have to look for a lot of recipes like cold noodles, pasta, etc
    2022-06-26 21:45
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