Spicy Ssamjang
Spicy ssamjang made with cheongyang red pepper. Make sweet and spicy ssamjang with grain syrup and use it as ssamjang or bibimjang
2 serving
Within 5 minutes
민트쿠킹
Ingredients
  • Soybean paste
    1TS
  • red pepper paste
    1TS
  • grain syrup
    2TS
  • Sesame oil
    1TS
Video
Cooking Steps
STEP 1/3
Chop up Cheongyang chili peppers
STEP 2/3
Chop the garlic too
STEP 3/3
Add 1 tablespoon of soybean paste and red pepper paste, 1 tablespoon of grain syrup, and 1 tablespoon of sesame oil. Mix well
It's good to mince garlic so it's good to chew
Bibimbap Recommended recipe
  • 1
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 2
    Making bibimbap
    4.94(176)
  • 3
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(13)
  • 4
    Healthy + Honey Taste + Simple Eating Alone! Salted pollack avoc
    5.00(9)
stir-fried Rice Cake Recommended recipe
  • 1
    Making Shinjeon Tteokbokki :: 90% synchronized seasoning recipe
    4.91(53)
  • 2
    How to make spicy tteokbokki deliciously
    4.90(39)
  • 3
    Super simple "Jongwon Baek style tteokbokki" (feat. the end of t
    4.94(54)
  • 4
    Tteokbokki with soup
    4.91(53)