How to make aged kimchi ssambap (Feat. Kim Soo-mi Recipe) when y
I overslept last weekend I thought I should eat ramen for brunch I only have a lot of sari gomtang noodles at home~ I bought Sarigomtang for my younger brother.. I just don't want to eat ramen soup~ So I was looking for a menu to eat together We made ripe kimchi ssambap with stir-fried anchovies and ate it together. I used Kim Sumi's recipe.
2 serving
Within 15 minutes
라피네
Ingredients
  • ripe kimchi
    1/4piece
  • instant rice
    2bowl
  • Sesame oil
  • Sesame
Cooking Steps
STEP 1/9
I only used 1/4 of the ripe kimchi.
Our aged kimchi has a large cabbage, so using only 1/4 was enough to pack 2 bowls of rice.
STEP 2/9
Shake off the seasoning of the ripe kimchi, wash it in water, and squeeze the water out.
STEP 3/9
And prepare 2 bowls of rice, stir-fried anchovies, sesame oil, and sesame seeds.
STEP 4/9
For stir-fried anchovies, I used stir-fried anchovies
I cut the anchovies of the stir-fried anchovies into smaller pieces with scissors in case they get stuck in my throat because a 7-year-old child will eat them together.
STEP 5/9
Spread washed ripe kimchi leaves, mix sesame oil and sesame seeds and spread evenly over the leaves.
STEP 6/9
Place a tablespoon of rice and stir-fried anchovies little by little on top of ripe kimchi.
STEP 7/9
And if you roll it up nicely, you're done with ripe kimchi ssambap.
You can put the remaining ingredients on the plate repeatedly.
I really like Kim Sumi's super simple recipe
STEP 8/9
My kimchi is kind of spicy
Even if I wash it, there is a little bit of spiciness, so the spicy and sour taste of ripe kimchi and the sweet and salty taste of stir-fried anchovies go well together, making it a great dish that does not need any other side dishes.
STEP 9/9
I'm going to cook beef bone soup for brunch on the weekend
It's filling because we ate it together^^
I think it would be good to make it like this when you don't have an appetite, and Kim Soo-mi added stir-fried anchovies, but I thought it would be good to use other ingredients.
It's good to go on an outing with ripe kimchi ssambap^^
If you have a lot of aged people at home, it's simple to make, so try making it!!
My taste buds are coming back!!
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