Making with stir-fried udon oyster sauce
Super simple stir-fried udon I make it with oyster sauce
3 serving
Within 10 minutes
좋아좋아3
Ingredients
  • Udon noodles
    1ea
  • square fish cake
    1piece
  • Host
    1handful
  • Bok choy
    2ea
  • Cabbage
    little
  • leek
    1/2ea
  • Oyster sauce
    3T
Cooking Steps
STEP 1/7
Cut the fish cake in a shape
Bean sprouts, cabbage, and bok choy
STEP 2/7
Boil fish cake in boiling water first
Boil the udon noodles and take them out
STEP 3/7
I'm going to fry the green onions in the pan with oil
Stir-fry cabbage in green onion oil
STEP 4/7
If the cabbage dies
Put in fish cake and udon noodles and shake it
STEP 5/7
With oyster sauce
I'm going to season it a little bit
STEP 6/7
Add bean sprouts and bok choy
Shake it shake it
STEP 7/7
Let's play the second round
As expected, this Geumgi premium oyster sauce..
Let's wrap it up
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