Milk curry udon, soft flavor!
When addictive curry and milk meet? My hands are going to go with a soft @@The ingredients are simple, so should I make them now?
1 serving
Within 30 minutes
우유자조금관리위원회
Ingredients
  • Milk
    500ml
  • Water
    100ml
  • solid curry
    3ea
  • onion
    1/2ea
  • Bacon
    3ea
  • Butter
    1spoon
  • Udon noodles
    1serving
Video
Cooking Steps
STEP 1/6
Shred onion and bacon.
STEP 2/6
Add butter to pan and stir-fry onion until brown.
STEP 3/6
Add the bacon and stir-fry it.
STEP 4/6
When bacon is stir-fried, pour milk and water and bring to a boil.
STEP 5/6
When the milk is boiling, add curry and bring to a boil.
STEP 6/6
When the curry becomes thick, add the noodles and boil for about a minute.
Bulgogi Recommended recipe
  • 1
    [Pork bulgogi with soy sauce]
    4.91(55)
  • 2
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)
  • 3
    Red pepper paste, pork, bulgogi, golden recipe. The secret of th
    4.95(42)
  • 4
    Jongwon Baek pork belly bulgogi
    4.91(85)
stir-fried Rice Cake Recommended recipe
  • 1
    Royal Stir-fried Rice Cake
    4.97(147)
  • 2
    Shinjeon Tteokbokki Secret Recipe Simple Home Cooked Food
    4.89(28)
  • 3
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.89(215)
  • 4
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.56(32)