Ingredients

• glutinous rice flour
  300g
• Water
  200g
• Salt
  1/4spoon
• Sugar
  3spoon
• Castella
  1ea
• Cream cheese
  200g
• Whipping cream
  100g
• Sugar
  30g

Video

Cooking Steps

STEP 1/9

Add glutinous rice flour, salt, and sugar and sieve.

STEP 2/9

Mix the dough with hot water.

STEP 3/9

Microwave it for 4 minutes, 1 minute each, and make the dough.

STEP 4/9

Every time you microwave it, you knead the dough to make it smooth.

STEP 5/9

Castella gets down on a sieve and prepares.

STEP 6/9

Add whipped cream and sugar and whip 50%.

STEP 7/9

Add cream cheese and whip firmly.

STEP 8/9

Spread starch on the floor and divide the dough.

STEP 9/9

Fill it with cream cheese filling and coat it with castella garnish.

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