Jongwon Baek Dakbokkeumtang Recipe Share your tips to suit your
I'd like to share a recipe for chicken gospels soup that has been modified to suit my taste based on the Jongwon Baek's recipe for braised spicy chicken.
2 serving
Within 30 minutes
여사장
Ingredients
  • Chicken meat
    1pack
  • Potato
    3ea
  • Carrot
    1/2ea
  • onion
    1ea
  • leek
  • Brown rice cake
  • thick soy sauce
  • Mascoba is also sugar
  • red pepper paste
  • Red pepper powder
  • a restaurant
  • Cheongyang red pepper
  • Garlic
  • ground pepper
Cooking Steps
STEP 1/8
Prepare vegetables for braised spicy chicken and cut them into bite-sized pieces.
STEP 2/8
To remove the smell of chicken, wash the chicken several times in clean water and cook it slightly in boiling water.
STEP 3/8
Wash the lightly cooked chicken again.
STEP 4/8
I'm going to make braised spicy chicken now. I referred to the Jongwon Baek's recipe and added or subtracted the amount of sauce to suit my taste.
STEP 5/8
After putting the chicken and vegetables in a large pot, Mascova also added sugar (unfixed sugarcane). If you add sugar, it will remove the smell of chicken.
STEP 6/8
In addition to red pepper powder and soy sauce, I added red pepper paste and cooking sugar. I also put in garaetteok. It's similar to making tteokbokki. And if you add pepper, the flavor comes alive. Don't forget garlic and cheongyang peppers
STEP 7/8
Lastly, I added sesame leaves and thick green onions, adjusted to low heat, and boiled it for about 10 minutes.
STEP 8/8
Now transfer to a bowl.
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