Ingredients

• Bagel
  1ea
• crushed garlic
  1.5Ts
• Sugar
  1Ts
• Oligosaccharide
  1Ts
• olive oil
  4Ts
• Salt
  1little

Video

Cooking Steps

STEP 1/5

Cut the bagel in half.

STEP 2/5

Cut bagels in half once more in half.

STEP 3/5

Add minced garlic, sugar, oligosaccharide, olive oil, and salt to make garlic sauce.

STEP 4/5

Spread garlic sauce on cut bagels.

STEP 5/5

Bake back and forth on low heat in a frying pan.

* Butter tastes better instead of olive oil.

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