How to eat lamb chop steak delicious lamb more deliciously
I bought lamb leg meat and kept it in the freezer, so it's good to make it once in a hurry This time, I made chop steak with lamb. It's a recipe that you eat deliciously when you make it with beef, but it's also charming when you eat it with lamb
2 serving
Within 20 minutes
주블로그Juboolog
Ingredients
  • Lamb
    200g
  • Paprika
    1/2ea
  • Paprika
    1/2ea
  • onion
    1/2ea
  • pine mushroom
    1ea
  • Garlic
    5ea
  • Steak sauce
    1TS
  • Ketchup
    1TS
  • Sugar
    1TS
  • Soy sauce
    1TS
  • Vinegar
    1/2TS
  • ground pepper
    little
  • basil powder
    little
Cooking Steps
STEP 1/15
I collected some vegetables in the refrigerator.
I bought a small size pine mushroom to cook and eat it, so you can use a large size pine mushroom.
STEP 2/15
Prepare it by cutting it into bite-sized pieces.
Cut it into similar sizes for each ingredient.
STEP 3/15
Put 3 tablespoons of olive oil in a heated wok and stir-fry garlic first.
STEP 4/15
Next, onions.
STEP 5/15
I put all the rest of the vegetables in.
STEP 6/15
I'll put the sauce in now.
1 tablespoon steak sauce (or pork cutlet sauce)
STEP 7/15
a tablespoon of ketchup, too
STEP 8/15
a tablespoon of sugar
STEP 9/15
1/2 tablespoon of vinegar
STEP 10/15
a tablespoon of soy sauce
STEP 11/15
Stir-fry it
STEP 12/15
I put in lamb.
STEP 13/15
Pepper dabbing
STEP 14/15
I finished with basil powder.
STEP 15/15
Please grill the meat to your liking.
For those who cook sweet pork, you have to cook it thoroughly.
You can grill beef or lamb as you like.
Cooking review
5.00
score
  • sun*****
    score
    It's good. It's my first time touching lamb I think it went well Thank you.
    2021-12-22 20:03
  • 716*****
    score
    I made it with hind legs, but it has a luxurious taste. Thank you
    2021-10-31 15:35
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