Fried vegetables, Jeon. Sweet potato dish
I was thinking about what to cook and made fried vegetables because the sweet potatoes were left. You can make it with enough vegetables at home, so make sure to make it
1 serving
Within 30 minutes
츄츄맘
Ingredients
  • sweet potato
    2ea
  • onion
    1/4ea
  • Carrot
    little
  • Sesame leaf
    10piece
  • Frying flour
    2cup
  • Water
    1+1/3cup
Cooking Steps
STEP 1/7
I'm going to make the batter first Make the dough slightly thick Mix 1+1/3 cup water well into 2 cups of frying powder
STEP 2/7
I used two sweet potatoes because the eggs are small, but if the sweet potato eggs are big, I can make it with just one Slice the sweet potatoes thinly
STEP 3/7
Chop the carrots a little bit, chop 10 perilla leaves, and 1/4 onion
STEP 4/7
Add chopped sweet potatoes, carrots and perilla leaves to the batter
STEP 5/7
Add all the chopped onions and mix well so that the batter is evenly mixed with the vegetables
STEP 6/7
Pour enough cooking oil into the pan and fill it with batter
STEP 7/7
Pour enough cooking oil and bake until golden brown I made the batter with frying powder and it cooks well
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