STEP 1/13
Prepare the ingredients.
STEP 2/13
I used 3 pieces of solid curry for curry.You can use a bag of 100g powder curry.
STEP 3/13
Chop the onion not too thin.
STEP 4/13
Grease a pan with cooking oil and stir-fry the onions over high heat, then continue to stir-fry over medium heat.
STEP 5/13
Add 2 pieces of butter and stir-fry for flavor.
STEP 6/13
Stir-fry the onions until they are dark brown.
STEP 7/13
Add the pork and stir-fry it with a little bit of pepper and salt.
STEP 8/13
Add a spoonful of red pepper powder and stir-fry it.
STEP 9/13
Boil 1 cup of milk in 3 cups of water paper.
STEP 10/13
Add solid curry or powdered curry to this and mix well.
STEP 11/13
Add a spoonful of ketchup.
STEP 12/13
Bring to a boil a little longer and adjust the concentration.
STEP 13/13
It's done! Enjoy your meal.