Creating an Airfryer Rusk
a simple dish of bread from the freezer I made an air fryer rusk ^^ It's sweet and savory, and it's gone in no timeIt's that!!
2 serving
Within 15 minutes
선영아요리해♡
Ingredients
  • a plain bread
    2piece
  • unsalted butter
    30g
  • Sugar
    1spoon
  • parsley powder
    little
Cooking Steps
STEP 1/11
Please prepare the ingredients.
STEP 2/11
Using a bread knife, cut the bread into bite-size pieces.
STEP 3/11
Put the sliced bread in a sanitary bag and spread it out.
STEP 4/11
Microwave the butter for 20 to 30 seconds and melt it completely.
STEP 5/11
Sprinkle melted butter around and shake the bag with air.
STEP 6/11
If it's mixed well, sprinkle sugar with a spoon and shake it with the same way.
STEP 7/11
Butter and sugar are mixed evenly.
STEP 8/11
Place paper foil on air fryer and spread out slices of bread.
STEP 9/11
I cooked it for 4 minutes at 170 degrees Celsius, turned it upside down, and cooked it for 4 minutes.
STEP 10/11
Place in a bowl and sprinkle with parsley powder.
STEP 11/11
Enjoy your meal ^^
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