Jongwon Baek Kkansho Shrimp Chili Shrimp Sauce Recipe Frozen Coc
I'll make kkansho shrimp as a side dish, which is good as a side dish.
2 serving
Within 20 minutes
햇살머금은집
Ingredients
  • Cocktail shrimp
    2cup
  • crushed garlic
    1/2t
  • onion
    1/2ea
  • Soy sauce
    1t
  • Red pepper powder
    1t
  • Ketchup
    2T
  • Salt
    1little
  • ground pepper
    1little
  • Sugar
    1t
  • Water
    1/2cup
  • Vinegar
    1t
  • chili
    1ea
  • crushed garlic
    1/2t
  • potato starch
    1t
Video
Cooking Steps
STEP 1/5
I'll make spicy chili shrimp.
STEP 2/5
Stir-fry minced garlic in oil and make garlic oil
Add chopped onions and stir-fry slightly.
When the onion is half cooked, add 1/2 cup water
STEP 3/5
1 ton of soy sauce. 1 ton of red pepper powder.Ketchup 2T.a pinch of pepper, 1t of sugar, 1t of vinegar, 1t of pepper
Add it and mix it well to make the sauce.
STEP 4/5
Add the cocktail shrimp and mix it until the sauce is soaked
Add a little starch and simmer over low heat.
STEP 5/5
Then delicious kkansho shrimp is done.
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