How to make Jambong Bore Sandwich
Jambong Bore is a French sandwich with three basic ingredients: baguette, Jambong ham, and butter. As the ingredients are simple, you can enjoy classic but really delicious sandwiches if you use high-quality ingredients.
2 serving
Within 10 minutes
안스키친
Ingredients
  • Baguette
    1ea
  • Butter
    1/4ea
  • Sliced ham
    200g
Video
Cooking Steps
STEP 1/6
Cut the baguette in half
STEP 2/6
Spread melted butter on bread at room temperature.
You can use a dyeing butter, okay!
STEP 3/6
Jambong ham is sliced very thinly.
Lay it on top of the bread.
STEP 4/6
If you used salt-free butter, salt is a must!
STEP 5/6
Cover the bread and cut it in half so it's easy to eat
STEP 6/6
Put it in a pretty bowl ^^
The Jambong Voor sandwich tastes much better with chewy bread like baguette. It's a meat-oriented sandwich, so it's much better if you eat it with carrot laffe, cucumber pickle, and jalapeno.
Cooking review
5.00
score
  • 720*****
    score
    I made it easy and delicious with leftover bread and Jambongham ^^
    2025-02-04 15:23
  • 595*****
    score
    Delicious sandwich without failure with basic ingredients!
    2021-09-27 10:02
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